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Delicious White Bread for Your Bread Machine
A non-crumbly, white bread recipe that is perfect for every meal. Preservative-free and easy to make every day in your bread maker.
Prep Time: 1 hrs 30 min
Total Time: 2 hrs
Ingredients – Serves 11
- 1 Cup Warm water (110 degrees F)
- 2 Tablespoons Extra Virgin Olive Oil
- 1 Tablespoon Sugar or honey
- 1 Teaspoon Salt
- 3 Cups Bread flour
- 2 Tablespoons Powdered Milk (optional)
- 1 Packet Active dry yeast
- 4 Teaspoons Vital wheat gluten
Directions for Delicious White Bread for Your Bread Machine
Add all ingredients according to the manufacturer’s instructions for your bread machine
Typically the liquid ingredients are added first, followed by the dry ingredients except the yeast. Make a well in your dry ingredients and add the yeast to the well.
Select the appropriate cycle on your bread machine
You can use the “White Bread” cycle or the “Dough” cycle. If you use the bread cycle, select your crust color and press start. If you elect to use the dough cycle, remove the dough after the cycle is complete and transfer to a lightly greased loaf pan. Bake on the middle rack of your oven at 350 degrees for 25-30 minutes.
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Delicious White Bread for Your Bread Machine
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About the Author Abby
Hey there, my name is Abby and I am the creator and editor of this website. I have always loved cooking and kitchen gadgets. I hope my website helps you pick out the right products for your kitchen. Thanks for reading!
